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human healthAspergillus in the genomic era
Edited by János Varga and Robert A. Samson
Wageningen Academic Press
2008
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Bed Bug Handbook
L J Pinto, R Cooper and S K Kraft
Pinto & Associates
2007
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Beer in Health and Disease Prevention
Edited by Victor R. Preedy
Elsevier
2008
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Biology of Disease Vectors - 2nd edition
William Marquardt
Academic Press
December 2004
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Bubbles in Food 2: Novelty, Health and Luxury
Edited by Grant M. Campbell, Martin G. Scanlon, and D. Leo Pyle
AACC
November 2008
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Carotenoids in Health and Disease
Edited by Norman I Krinsky; Susan T Mayne; Helmut Sies
CRC Press
2004
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Case Studies in Food Safety and Environmental Health
Edited by Ho, Peter; Cortez Vieira, Maria Margarida
Springer
2007
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Control of Biofilm Infections by Signal Manipulation
Edited by Naomi Balaban
Springer
2008
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Emerging foodborne pathogens
Edited by Y Motarjemi and M Adams
Woodhead
June 2006
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Emerging pests and vector-borne diseases in Europe
Edited by Willem Takken and Bart G.J. Knols
Wageningen Academic Publishers
2007
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Encyclopedia of Food Mycotoxins
M Weidenbörner
Springer
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Environmental Policy and Public Health
Barry L. Johnson
CRC Press
December 2006
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Farming for Health - Green-Care Farming Across Europe and the United States of America
Edited by Hassink, Jan; Dijk, van, Majken
Springer
2006
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Fiber Ingredients: Food Applications and Health Benefits
Edited by Susan Sungsoo Cho and Priscilla Samuel
CRC Press
June 2009
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Flood Hazards and Health - Responding to present and future risks
Edited by Roger Few and Franziska Matthies
Earthscan
April 2006
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Food Safety: A Practical and Case Study Approach
Edited by McElhatton, Anna; Marshall, Richard J.
Springer
2007
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Food Wars - the global battle for mouths, minds and markets
Tim Lang and Michael Heasman
Earthscan
August 2004
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Food for the ageing population
Edited by M M Raats, C P G M de Groot and W A van Staveren
Woodhead Publishing
December 2008
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Foodborne Infections and Intoxications 3rd edition
Edited by Hans Riemann and Dean Cliver
Academic Press
December 2005
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Foodborne Parasites
Edited by Ynes R Ortega
Springer
2006
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Functional Foods
hadwick, R., Henson, S., Moseley, B., Koenen, G., Liakopoulos, M., Midden, C., Palou, A., Rechkemmer, G., Schröder, D., Wright,
Edited by C
Springer
2003
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GEOGENOMICS - Organisation of the Genosphere
Uladzimir K. Sauchanka
CPL Press
September 2009
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Genomics and Proteomics in Nutrition
Edited by Carolyn D Berdanier; Naima Moustaid-Moussa
CRC Press
2004
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Gluten-Free Food Science and Technology
Edited by Eimear Gallagher
Wiley-Blackwell
May 2009
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Handbook of Prebiotics and Probiotics Ingredients: Health Benefits and Food Applications
Edited by Susan Sungsoo Cho, Terry Finocchiaro
CRC Press
November 2009
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Health for All - Agriculture and Nutrition - Bioindustry and Environment: Analyses and Recommendations
Edited by The World Life Sciences Forum
Wiley
November 2005
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Implementing the Precautionary Principle - Approaches from The Nordic Countries, EU and USA
Edited by Nicolas de Sadeleer
Earthscan
December 2006
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Improving the fat content of foods
Edited by C Williams
Woodhead
January 2006
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Improving the health-promoting properties of fruit and vegetable products
Woodhead Publishing
April 2008
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Integrated Food Safety and Veterinary Public Health
S Buncic
CABI
May 2006
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Issues in Bioinvasion Science
Edited by Capdevila-Argüelles, Laura; Zilletti, Bernardo
Springer
2005
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Keys to the Trematoda, Volume 1
Edited by D I Gibson, A Jones, R A Bray
CABI
May 2002
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Marine Biotechnology II
Edited by Yves Le Gal and Roland Ulber
Springer
October 2005
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Medical Entomology for Students - 4th Edition
Mike Service
CUP
February 2008
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Medical and Veterinary Entomology - 2nd edition
Edited by Gary Mullen and Lance Durden
Academic Press
2009
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Methods of Analysis for Functional Foods and Nutraceuticals - second edition
Edited by W. Jeffrey Hurst
CRC Press
2002
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Microbial Ecology of Food Commodities - 2nd edition
Edited by ICMSF
Springer
2005
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Microbial Inhabitants of Humans - Their Ecology and Role in Health and Disease
Michael Wilson
CUP
February 2005
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Microbial Stress Adaptation and Food Safety
Edited by Ahmed E Yousef and Vijay K Juneja
CRC Press
2002
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Microbiology: Principles and Explorations - 6th edition
Jacquelyn G. Black
Wiley
June 2005
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Mycotoxins in Food, Feed and Bioweapons
Edited by Mahendra Rai and Ajit Varma
Springer
2010
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Oceans and Health - Pathogens in the Marine Environment
Edited by Shimshon S Belkin and Rita R Colwell
Springer
October 2005
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Olive Oil and Health
Edited by J L Quiles, C Ramirez-Tortosa and P Yaqoob
CABI
June 2006
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Pathogenic Yeasts
Edited by Ruth Ashbee and Elaine M Bignell
Springer
2010
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Pharmacology
Miles Hacker, William Messer, Kenneth Bachmann
Academic Press
August 2009
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Physician's Guide to Arthropods of Medical Importance, 5th Edition
Jerome Goddard
CRC Press
March 2007
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Phytochemicals in Nutrition and Health
Edited by Mark S Meskin, Wayne R Bidlack, Audra J Davies and Stanley T Omaye
CRC Press
2002
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Phytochemicals: Mechanisms of Action
Edited by Mark S Meskin, Wayne R Bidlack, Audra J Davies, Douglas S Lewis and R. Keith Randolph
CRC Press
2003
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Plant Phenolics and Human Health : Biochemistry, Nutrition and Pharmacology
Edited by Cesar G. Fraga
Wiley
November 2009
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Prion Biology and Diseases, Second Edition
Edited by Stanley B. Prusiner
CSHL
2004
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Protective Effects of Tea on Human Health
Edited by N. K. Jain, M. A. Siddiqi and J. H. Weisburger
CABI
September 2006
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Schistosomiasis
Edited by Secor, W. Evan; Colley, Daniel G.
Springer
2005
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Specialty Grains for Food and Feed
Edited by Elsayed Abdel-Aal and Peter Wood
AACC Press
2004
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Sustainability and Health - Supporting Global Ecological Integrity in Public Health
Valerie A. Brown, John Grootjans, Jan Ritchie, Mardie Townsend and Glenda Verrinder
Earthscan
January 2005
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The Comprehensive Sourcebook of Bacterial Protein Toxins - 3rd edition
Edited by Joseph Alouf and Michel Popoff
Academic Press
December 2005
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The Environmental Science of Drinking Water
Patrick Sullivan, Franklin Agardy and James Clark
Butterworth-Heinemann
August 2005
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The Mediterranean Diet: Constituents and Health Promotion
Edited by Antonia-Leda Matalas , Antonis Zampelas , Vassilis Stavrinos and Ira Wolinsky
CRC Press
2001
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The Pathogenic Enteric Protozoa: - Giardia, Entamoeba, Cryptosporidium and Cyclospora
Edited by Sterling, Charles R.; Adam, Rodney D.
Springer
2004
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The Precautionary Principle in the 20th Century - late lessons from early warnings
Edited by Paul Harremoes, David Gee, Malcom MacGarvin, Andy Stirling, Jane Keys, Brian Wynne and Sofia Guedes Vaz
Earthscan
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The Science of Gluten-Free Foods and Beverages
Edited by Elke K. Arendt and Fabio Dal Bello
AACC
2009
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Whole Grains and Health
Edited by Len Marquart, David R. Jacobs, Jr., Graeme H. McIntosh, Kaisa Poutanen , Marla Reicks
Wiley-Blackwell
January 2007
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siRNA and miRNA Gene Silencing - From Bench to Bedside
Edited by M Sioud
Springer
January 2009
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