drying

Also indexed as: dewatering

Advanced Drying Technologies - 2nd edition
Tadeusz Kudra Canmet and Arun S Mujumdar
Marcel Dekker February 2009 more details

Coagulation and Flocculation, Second Edition
Hansjoachim Stechemesser and Bohuslav Dobias
CRC Press 2005 more details

Experiments in Unit Operations and Processing of Foods
Edited by Cortez Vieira, Maria Margarida; Ho, Peter
Springer 2009 more details

Food Process Design
Zacharias B. Maroulis and George D. Saravacos
Marcel Dekker 2003 more details

Food Process Engineering and Technology
Edited by Zeki Berk
Academic Press Septembser 2008 more details

Handbook of Food Processing Equipment
Saravacos, George D., Kostaropoulos, Athanasios E.
Springer 2002 more details

Introduction to Food Engineering - 4th edition
R Singh and D Heldman
Academic Press October 2008 more details

Introduction to Food Process Engineering
P G Smith
Springer 2002 more details

Non-Food Agro-Industrial Research CD-ROM 6
CPL Press
CPL Press Issue 6, 2004 more details

Primary Wood Processing - Principles and Practice
John C.F. Walker
Springer 2006 more details

Principles of Cereal Science and Technology, 3rd Edition
J A Delcour and R. Carl Hoseney
AACC January 2010 more details

Storage of Cereal Grains and Their Products (4th Edition)
Edited by David B. Saucer
AACC 1992 more details

Wheat Flour Milling - 2nd Edition (2004)
E. S. Posner and A. N. Hibbs
AACC October 2004 more details