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Genes on the Menu - Facts for Knowledge-Based Decisions (with free CD-ROM)
Pechan, Paul, de Vries, Gert
Springer
2004
Hardcover with free CD-ROM 240 pp, 35 illus, 6 in colour ISBN 3540201785
£23.00
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Please note: this title is available from December 2004
Only little more than a decade ago the term "genetic engineering" was hardly known outside research
laboratories. Today it regularly makes headlines in the news. Supporters and opponents as well tell us that it
could change our lives more than any other technological advance. This book delivers the state-of-the-art facts in
order to empower the public to make knowledge-based decisions about plant biotechnology and GM crops and
GM food, in particular. It discusses the hot topics of the present debate in a neutral manner and will function
as a personal reference book for the interested public, for decision maker, and managers of consumer organisations.
The accompanying film, enclosed on a CD-ROM, recounts and explains the key points of this controversial topic,
serving as a primer for the reader and also as an excellent educational tool.
Contents
GMO issues today- an introduction.- Public perception of plant biotechnology.- What is biotechnology?.-
History and current uses of plant biotechnology.- Environmental concerns associated with GMOs.-
Herbicide tolerance.- Virus resistance.- Insect resistance.- Second generation products (Quality-oils,
proteins, starch etc.).- Third generation products (biofactories etc.).- GMO - Intellectual property rights.-
Labelling issues.- Monitoring and risk assessment.- Ethical aspects of the GMO debate.- Hoaxes, positive
and negative aspects of GMOs with examples.- Regulatory and legislature issues in the EU.- Biotechnology
activities in the CEEC.- Regulatory and legislature issues in CEEC.- Regulatory and legislature issues in North
America.- Modern biotechnology in food and agriculture: Risks and benefits for the developed world.- How
to cope with GMOs: Implementation, monitoring and enforcement.- The use and implications of the Precautionary
Principle.- Intellectual property rights: Consequences for world trade and social issues.
To find similar publications, click on a keyword below:
Autumn 2004
: Springer
: biotechnology
: crops
: food safety
: food science
: genetically modified organisms
: herbicides
: risk assessment
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